🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy
Collection of Delicious And Tasty Dessert Recipes
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🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food
ThaiChef Food using 21 ingredients and 5 steps. Here is how you achieve it.
Ingredients of 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food :
- You need 🟡Green rice balls.
- You need pandan leaves.
- Prepare water.
- You need to prepare glutinous rice flour.
- You need tapioca flour.
- Provide 🟡Purple rice balls.
- You need purple sweet potato.
- Use glutinous rice flour.
- You need tapioca flour.
- You need water.
- Prepare 🟡Yellow rice balls.
- Provide pumpkin.
- Provide glutinous rice flour.
- Provide tapioca flour.
- Use 🟡Coconut milk.
- You need to prepare coconut milk.
- You need to prepare palm sugar.
- Use sugar.
- You need salt.
- You need to prepare pandan.
- Use coconut meat.
Short Tips:
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- Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour.
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture).
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour.
- Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water.
- Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more.
ThaiChef Food recipe, as well as you have the expertise that you need to perform in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.
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