Whether you are an university student simply beginning your own cooking experiments or a seasoned chef with several supper parties under your belt, there is always something brand-new to learn more about cooking. We hope these Green tea recipe and tips can help you in your kitchen tonight, and get used to magnificent home-cooked meals.

Green tea

A role in the prevention of stroke and chronic obstructive pulmonary disease (COPD) has also been suggested. Green tea is made from the unfermented leaves of Camellia sinensis by quick drying, and thus has limited amounts of tannin. It is produced in China , Japan , Sri Lanka (Ceylon) and elsewhere.

You can have Green tea using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Green tea :

You need adrak ka tukra.

Use sunaf.

Provide gur ka tukra.

Use pani.

Provide honey.

Short Tips:

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instructions :Green tea

Ak pan ma pani daal kar boil kar lay..

Jab pani boil hu jaya tu adrak, sunaf or gur daal kar 1 se 2 min pakaya..

Green tea ko cup ma chaan kar upar se honey daal kar piaaa..

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There are couple of activities as enjoyable also rewarding as cooking. Not just can you flex your innovative muscles, you can additionally give tasty meals for your family. Broadening your expertise of cooking is particular to improve your time in the kitchen area. Attempting Green tea recipe is a wonderful method to do just that.

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