Whether you are an university student simply beginning your own cooking experiments or an experienced chef with numerous supper celebrations under your belt, there is always something brand-new to find out about cooking. We hope these Cheese Cake (Easy) recipe and tips can help you in your kitchen area tonight, and also get used to amazing home-cooked meals.

Cheese Cake (Easy)

To make Cheese Cake (Easy) you only need 13 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cheese Cake (Easy) :

Prepare milk.

Prepare butter (small cubes).

Use cream cheese (small cubes).

Prepare egg yolks.

Provide cornstarch.

Provide all-purpose flour.

Use egg whites.

Use granulated white sugar.

Use Hot water.

You need to prepare Powdered sugar.

Prepare EQUIPMENTS NEEDED:.

Provide Hand mixer.

Use Parchment paper.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

step by step :Cheese Cake (Easy)

Pre-heat oven to 325°F..

In a cooking pot set to medium heat stir milk, butter and cream cheese. Stir ingredients until combined. Set aside and let it cool..

In a mixing bowl, whisk egg yolk until soft. While mixing, pour in cheese mixture. Make sure all ingredients are combined..

Sift in cornstarch and flour into the mixture to avoid lumps. Continue mixing until incorporated..

In a separate mixing bowl. Whisk egg whites with the hand mixer until fluffy and gradually add sugar. Keep mixing until soft peaks/meringue are formed..

On the Cheese mixture gradually add meringue and fold until evenly combined. Keep repeating process until all meringue are used..

Grease the bottom of the baking pan with melted butter or cooking spray. (I used 9"x11" loaf pan) and line the inner sides with parchment paper..

Pour mixture. And drop pan 2-3 times to remove excess air bubbles..

On a larger tray, line 2 paper towels and place baking pan on top of it. To make sure pan is evently heated during baking and larger tray with hot water. (About 0.5 - 1.0 in of water, just demonstrated how it is done for beginners like me).

Bake for 25 mins, then decrease oven temperature to 285°F and bake for additional 55 mins..

Let it cool for about an hour before taking off the pan..

Sift powdered sugar on top. Serve and enjoy..

Now that you've reached completion of this Cheese Cake (Easy) recipe, now experimenting with recipes and also implement it and enjoy. You never know - you simply might have found a new occupation.

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