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No Bake Matcha Cheesecake

To make No Bake Matcha Cheesecake you need 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of No Bake Matcha Cheesecake :

You need For the cookie crust:.

You need to prepare oreo crumbs without sugar filling.

Use unsalted butter, melted.

You need to prepare For the cheesecake filling:.

You need to prepare cream cheese, room temperature.

You need to prepare granulated sugar.

Prepare whipped cream, whip until thickened.

Provide plain Greek yoghurt.

You need to prepare gelatin powder.

Use water.

You need matcha powder.

You need to prepare hot water.

Short Tips:

Preparation is a really important part of food preparation. You intend to make sure you have every product you could require. You also wish to make certain you have all the supplies you could require. You do not wish to remain in the center of a dish and also find out you are missing something vital.

instructions :No Bake Matcha Cheesecake

Mix oreo crumbs and melted butter until well combined. Press cookie mixture into the bottom of an 8” springform pan. Refrigerate for at least 30 minutes..

Whip the cream cheese and sugar with a mixer. Add the yoghurt and the whipped cream gradually. Mix until well combined..

In a small bowl, steam the gelatin and water until dissolved. Slowly pour the gelatin mixture until it’s fully incorporated..

Pour the cheesecake mixture over the oreo crust and smooth it out with a rubber spatula. Refrigerate until hardened..

Garnish with any fruits you like or sprinkle matcha powder with a tea strainer..

Enjoy! 😋.

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No Bake Matcha Cheesecake, tasty & perfect