Soft & Chewy Chocolate Cookies, tasty & delicious

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Prepare butter (room temperature).
You need to prepare white sugar.
Use brown sugar.
Use egg.
Use cocoa powder.
You need to prepare flour.
You need baking powder.
Prepare baking soda.
You need White chocolate chunks.

Short Tips:

In a bowl, well mix together butter, white sugar and brown sugar then add egg, mix until creamy (spatula / whisk mix is ok).
Pour dry ingredients; flour+cocoa powder, baking powder and baking soda.
Add white chocolate chunks and mix dough with spatula.
Divide dough into small portions (30-40 gr each, scoop by the rounded tablespoon onto the prepared sheet pan. Give some space.
Pre-heat oven then bake the cookies at 180 deg C around 7-10 minutes. Let cool on the pan for a few minutes then use a cooling rack to cool cookies completely..
Enjoy! Store baked cookies in a jar at room temperature..

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