How to Prepare Perfect Malai Ice-cream/Kulfi

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Whether you are a college student simply beginning your own cooking experiments or a seasoned chef with several dinner celebrations under your belt, there is always something brand-new to learn more about cooking. We hope these Malai Ice-cream/Kulfi recipe and tips can help you in your kitchen area tonight, as well as get used to fabulous home-cooked meals.

Malai Ice-cream/Kulfi

Malai Ice-cream/Kulfi Seriously for me, kulfi over ice cream any day. Not saying I don't love ice creams but. However, unlike ice cream, kulfi is not churned.

You can cook Malai Ice-cream/Kulfi using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Malai Ice-cream/Kulfi :

  1. You need full cream milk.
  2. Use malai.
  3. You need sugar.
  4. Prepare cardamom powder.
  5. Provide wheat flour.
  6. Use Chopped dry fruits.
  7. Provide Kesar leaves.
  8. Use Milk Powder(optional).

Short Tips:

One of the best points that you can do is to prepare with member of the family or pals. When you cook with another person, you will have the ability to detect tricks that they apply and also will certainly be able to much better yourself as a chef. Talk with them to see just how their thought process functions, to boost your knowledge.

step by step :Malai Ice-cream/Kulfi

  1. Cook the milk in a heavy base pan or in an iron walk till it reduces to less than half. It will take 12-15 min. Then add malai, sugar, milk powder, cardamon powder, some dry fruits, Kesar leaves & cook for another 5 mins..
  2. Slow the flame. Take 1/2 cup ready hot milk & add wheat flour into the cup. Now mix properly so that no lumps can form..
  3. Add this mixture to the cooking liquid. After 1 min liquid will become thick. Turn off the gas & wait for the mixture cool down..
  4. Take the mixture in a grinder and grind it for 1-2 min. Now pour the mixture in Kulfi molds or any airtight container, cover it with foil paper & freeze for 2 hours..
  5. After 2 hours again grind the mixture and pour to the container, do topping with some chopped dry fruits, cover with foil paper and freeze it for 6-7 hours..
  6. Note- Milkmaid can be used instead of malai & milk powder..

Malai Kulfi is a delicious ice cream that everyone relishes during the Summer season. Kulfi has similarities to ice cream in appearance and taste Video Making of Malai Kulfi. Notes: We can alternate khoya with milk powder. Always use thick whole milk for. Malai kulfi recipe step by step - A sweet Indian ice-cream made from milk, sugar, cardamom and dry fruits (no condensed milk recipe).

There is always something brand-new to find out when it pertains to cooking and every cook's skill-set is open to improvement. This Malai Ice-cream/Kulfi recipe is just a few recipe concepts to help enhance your chef's efficiency. There are a lot more excellent recipes available and also great cooks keep looking for them throughout their lives. Consistent learning is the crucial to ever-improving food preparation abilities.

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How to Prepare Perfect Malai Ice-cream/Kulfi
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