Sweet vermicelli dessert, suitable for every moment!

If you are having difficulty recently in the kitchen when it pertains to getting your food perfect, you are not the only one. Lots of people have all-natural cooking ability but not quite enough know-how to cook with excellence. This Sweet vermicelli dessert dish is a great start, very easy to prepare and also delicious.

The delicious vermicelli is cooked into a kid friendly dessert which is popular household dessert in India. Meethi Seviyan/ Sweet Vermicelli is a delicious Indian dessert made with seviyan (whole wheat vermicelli), ghee, milk, dry fruits and sugar. In this recipe i have replaced refined sugar with jaggery.

Provide very fine vermicelli.
Use small bowl of sugar.
Prepare nutmeg powder.
Provide cardamon powder.
You need strands of saffron.
You need to prepare ghee clarified butter.
Use boiling water.
You need Pistachios and mixed nuts.

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So get a pan or a vessel that i used warm the ghee until its melted then add the vermicelli which i break up into small strands i buy the cooked one so it doesnt take long to make the dessert..
Then let this mix for a few minutes then add the sugar powders and saffron and add the boiling water. Wait till the vermicelli is soft and then turn off the gas..
Then grind nuts in this machine i use ot whatever you normally use. Then sprinkle over the dessert and enjoy. My dad and i absolutely love this dessert. Need to master this for future generations.....

Meethi seviyan is a dessert made with vermicelli, sugar, ghee and nuts. It is a lighter version of the seviyan kheer and I usually make this sweet vermicelli to go as a after meal dessert since it is light. This sweet breakfast dish is one way in which the delicious fruits are transformed into holiday treats. Heat the ghee in a medium saucepan over medium heat. A very simple yet delicious dessert that is widely spread in Iraq and Saudi Arabia is the sweet vermicelli.

Since you have read Sweet vermicelli dessert recipe, it is the time for you to head to the kitchen area as well as prepare some wonderful food! Bear in mind, food preparation is not a skill that can be one hundred percent right in the beginning. Technique is required for you to understand the art of cooking.

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