Sugar Cookies on a Stick, tasty & perfect

Collection of Delicious And Tasty Dessert Recipes

Cooking could be among the oldest abilities worldwide. That does not mean that there are any kind of limitations to the understanding readily available for the cook thinking about boosting his or her skills. Also the finest cooks, also professionals, can always locate brand-new dishes, approaches and also techniques to boost their kitchen area skills, so lets try this Sugar Cookies on a Stick recipe, we hope you like it.

Sugar Cookies on a Stick

Sugar Cookies on a Stick

You can cook Sugar Cookies on a Stick using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sugar Cookies on a Stick :

  1. You need to prepare granulated sugar.
  2. Use Butter Flavor CRISCO® all-vegetable shortening or 1 Butter Flavor CRISCO® Stick.
  3. Prepare eggs.
  4. Use light corn syrup or regular pancake syrup.
  5. You need to prepare vanilla.
  6. Use all-purpose flour.
  7. Use baking powder.
  8. Provide baking soda.
  9. You need salt.
  10. You need to prepare flat ice cream sticks.

Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, however it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and once more at the very end. Your palate are the ultimate guide here, so taste often.

instructions :Sugar Cookies on a Stick

  1. Combine sugar and shortening in large bowl. Beat at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat until well blended and fluffy..
  2. Combine flour, baking powder, baking soda and salt. Add gradually to creamed mixture at low speed until well blended. Wrap dough in plastic wrap. Refrigerate for at least 1 hour..
  3. Heat oven to 375°F. Place foil on countertop for cooling cookies..
  4. Shape dough into 1 1/2 inch balls. Push ice cream stick into the center of each ball. Place balls 3 inches apart on ungreased baking sheet. Flatten balls to 1/2-inch thickness with bottom of greased and floured glass. Decorate as desired; press decorations gently into dough. *Note: If you want, you can paint your cookies before baking them. Mix 1 egg yolk and 1/4 teaspoon of water. Divide into 3 small cups. Add 2 to 3 drops of food coloring to each. Stir. Use clean water color brushes to paint designs on cookies..
  5. Bake at 375°F for 8 to 10 minutes. DO NOT OVERBAKE. Cool on baking sheet for 2 minutes. Remove the cookies to the foil to cool completely..

There is constantly something brand-new to discover when it pertains to food preparation and every cook's skill-set is open to improvement. This Sugar Cookies on a Stick recipe is simply a few recipe ideas to help enhance your cook's efficiency. There are a lot more great recipes around and good chefs maintain searching for them throughout their lives. Constant discovering is the key to ever-improving cooking skills.

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Sugar Cookies on a Stick, tasty & perfect
Collection Sugar Cookies on a Stick, tasty & perfect that are guaranteed to be delicious, Delicious and tasty


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