Whether you are an university student just beginning your own culinary experiments or a skilled chef with lots of supper events under your belt, there is always something new to learn about cooking. We hope these Condensed Milk Cotton Cake recipe and tips can help you in your kitchen area tonight, and also get used to amazing home-cooked meals.

Condensed Milk Cotton Cake

You can have Condensed Milk Cotton Cake using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Condensed Milk Cotton Cake :

Provide egg yolks.

Use large egg (about 60 gr without the shell).

Provide salt.

Prepare vanilla/lemon extract.

Use unsalted butter.

Provide cake flour, sifted.

You need condensed milk.

You need to prepare egg whites.

Use fine sugar.

Short Tips:

Prep work is a really vital part of cooking. You want to see to it you have every item you may require. You likewise wish to make sure you have all the products you could require. You do not intend to be in the center of a recipe and also learn you are missing out on something essential.

instructions :Condensed Milk Cotton Cake

Prepare a baking pan larger than 8 inch. Fill with water then put inside the oven. Preheat the oven 340°F..

Line an 8 inch round pan with parchment paper. Put aside..

Mix the egg yolks, whole egg, salt and vanilla extract with hand whisker. Set aside..

Heat the butter over low heat until small bubbles start to appear at the bottom of the melted butter..

Pour the flour into the hot melted butter. Fold to mix with a spatula. Add in the condensed milk. Stir to combine. Turn the heat off..

Pour the flour mixture to the egg yolk mixture. Stir until well combine and smooth..

Beat on low speed the egg whites until foamy with an electric mixer. Add in the sugar in 3 batches. Beat on medium or medium high until stiff peaks form..

With a spatula, fold in the meringue into the egg yolk mixture in 3-4 batches..

Pour the batter into the prepared cake pan. Lightly bang the pan a few times to remove any trapped air bubbles in the batter..

Carefully put the pan inside the other pan which filled with water (from the oven). Put them all back to the oven. Bake for 40 minutes. Turn the oven temperature down to 320°F and bake for 25 minutes. Test with skewer to see if it's done. The skewer should come out clean..

Once cooked, remove it from the oven, leave it for 15-20 minutes then take the cake out from the pan. Leave it on the wire rack until it gets cool..

There are couple of hobbies as satisfying and fulfilling as cooking. Not only can you flex your creative muscles, you can likewise give scrumptious dishes for your household. Broadening your expertise of cooking is certain to boost your time in the kitchen. Attempting Condensed Milk Cotton Cake recipe is a wonderful method to do simply that.

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Condensed Milk Cotton Cake, perfect & tasty!