Melonpan, tasty & perfect

Collection of Delicious And Tasty Dessert Recipes

Whether you are an university student just starting your own culinary experiments or an experienced cook with several supper parties under your belt, there is always something new to learn more about cooking. We hope these Melonpan recipe and tips can help you in your kitchen area tonight, as well as get used to remarkable home-cooked meals.

Melonpan

Melonpan

To cook Melonpan you need 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Melonpan :

  1. Use [Bread dough].
  2. Prepare bread flour.
  3. Use dried yeast.
  4. You need beaten egg.
  5. You need to prepare water.
  6. Use milk.
  7. Prepare sugar.
  8. Prepare salt.
  9. You need to prepare butter.
  10. Provide [Cookie dough].
  11. Use all-purpose flour.
  12. You need sugar.
  13. You need to prepare beaten egg.
  14. You need to prepare butter.
  15. You need to prepare grated lemon peel.

Short Tips:

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instructions :Melonpan

  1. [Preparation of bread dough] In a large bowl, dissolve yeast in water. Add sugar, bread flour, and salt..
  2. Turn onto a table; knead until smooth and elastic..
  3. Add some butter and knead for more a few minutes. Place the dough in a bowl, cover, and rise in a warm place until doubled..
  4. [Preparation of cookie dough] In a bowl, put softened butter and stir until the texture becomes creamy. Add some sugar and mix it. Then add beaten egg and grated lemon. And mix it well..
  5. Add all-purpose flour and mix it until it gathers together. Turn onto a table and knead its texture becomes smooth. Then wrap with a wrapping film and put it in a fridge for about 30 minutes..
  6. Punch the bread dough down and divide the bread dough into eight parts. Cover divided dough with a wrapping film; leave them for 10 minutes..
  7. Divide the cookie dough into eight parts. Round divided bread dough into a sphere..
  8. Roll out the cookie dough to make a flat circle. Then take one divided bread dough and cover with the cookie dough..
  9. Put lines to make mesh pattern like a melon..
  10. Cover the shaped dough with a wrapping film. And leave it at room temperature for about 60 minutes..
  11. Pre-heat an oven at 190 ºC (374 °F) and bake for about 16 minutes..

Food preparation is a type of art and also it takes some time and also method to equivalent experience as well as expertise in the field. There are several kinds of food preparation as well as likewise various types of food from various cultures. Use what you've seen from Melonpan recipe it will certainly aid you in your food preparation endeavors.

If you find this Melonpan recipe helpful please share it to your friends or family, thank you and good luck.

Melonpan, tasty & perfect
Collection Melonpan, tasty & perfect that are guaranteed to be delicious, Delicious and tasty


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