Recipe for Yummy Kevin's Matcha Cheesecake

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Kevin's Matcha Cheesecake

Kevin's Matcha Cheesecake

You can cook Kevin's Matcha Cheesecake using 9 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Kevin's Matcha Cheesecake :

  1. Use cream cheese.
  2. Use heavy cream.
  3. You need sour cream.
  4. You need to prepare matcha powder.
  5. Prepare granulated sugar.
  6. Provide cornstarch.
  7. Use eggs.
  8. You need to prepare crushed gramham crackers.
  9. Use melted butter.

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instructions :Kevin's Matcha Cheesecake

  1. Preheat oven to 350 degrees farenheit, make sure all ingredients are at room temperature..
  2. Mix melted butter and gramham crumbs.
  3. Press crumbs into a springform pan lined with parchment paper.
  4. Bake in oven for 10 mins.
  5. Mix cream cheese, heavy cream, and sour cream until smoooooth, it's best to have a hand mixer or stand mixer..
  6. As that's mixing away, combine sugar, match powder, and cornstarch.
  7. Slowly add in dry ingredients into the cheese mixture and blend until smoooth, scraping down sides occasionally. Make sure there are no lumps!.
  8. Add in eggs one by one, and mix until everything is combined.
  9. Pour cheese mixture into springform pan, and place pan in a water bath about an inch deep. Wrap outside of pan with plastic wrap to prevent water from seeping in..
  10. Bake in oven for an hour, or until a small portion of the middle jiggles..
  11. Let set in the fridge for at least 2 hours..
  12. Cut and serve cold! YUMM.

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Recipe for Yummy Kevin's Matcha Cheesecake
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